Posts Tagged ‘layer cake’

Meringue Bone Palace Halloween Cake

meringue bone palace halloween cake - moist chocolate cake filled with vanilla swiss meringue buttercream and raspberry jam covered in meringue bones with berry coulis blood on the side

So now it’s October (how already?!) I think it’s acceptable to start posting Halloween things. I love coming up with Halloweeny bakes, it’s a chance to let my gothic creativity run wild and I have so many ideas that there’s no way I’ll be able to make them all. I actually made this cake a couple of weeks ago but have been waiting till October to post it; I wasn’t quite sure what to call it – meringue bone garden? Pile? Graveyard? In the end I went with palace but any of the former would fit. Basically it’s a chocolate cake filled with vanilla swiss meringue buttercream and raspberry jam, covered in meringue bones with berry coulis ‘blood’ on the side. (more…)

Blueberry Banana Buckwheat Layer Cake

Blueberry banana buckwheat layer cake with vanilla mascarpone cream frosting (gluten-free)

Not gonna lie, I chose the ingredients for this cake based on the fact that I liked the alliteration of ‘blueberry banana buckwheat’; so it’s a good job that they turned out to be delicious together! I’d had a bag of buckwheat flour sat in the cupboard for a while that I had been meaning to bake with, and a couple of over-ripe bananas in the fruit bowl just begging to be made into cake. The resulting banana buckwheat cake was delicious as is, but I couldn’t resist fancying it up a bit with the addition of vanilla mascarpone cream, jam and fruit. As mentioned above, I chose blueberries purely for the alliteration, and they worked perfectly, but strawberries, raspberries or a combination of the three would all also work just as well. (more…)

Chocolate & Vanilla Gold Sprinkles Cake

Chocolate & vanilla gold sprinkles cake - velvety American white cake dyed turquoise with fudgy chocolate buttercream & a cascade of gold sprinkles

It’s been a while since I last made a layer cake, I didn’t even make one for my birthday (I had ice cream instead), the reason for this is that they are so big and there is mostly just the two of us to eat it. Therefore I will take advantage of any occasion where there is a gathering of people large enough to make one; a couple of weeks ago there was just such an occasion – a barbecue for a friends birthday so of course I made a cake. (more…)

Berry Cider Cake With Mascarpone Cream

Berry cider cake with mascarpone cream icing - light, slightly spiced cider cake with berries & a thick layer of vanilla mascarpone cream

A marvelous thing happened the other day – I was able to go outside without a coat! Since then there have been a few days where it has been warm enough to venture out without one (though certainly not every day!), the sun has been making a regular, much welcomed appearance, and last night it was still just about light at 8pm. All of this has left me in quite a cheery mood and very much ready for summer, and what better way to celebrate the changing of the seasons than with a suitably cheerful cake? This berry cider cake is exactly that; although it may be a little early for berries I just couldn’t resist buying some, more for their beautiful, bright colour than anything else! (more…)

Buttermilk Spice Cake With Vanilla Mascarpone Icing

 Moist brown sugar buttermilk spice cake with smooth, creamy vanilla mascarpone frosting and Lindt chocolate decorations, perfect for the festive season.

We are fully into December now and I can’t quite believe just how quickly this year has vanished. Despite being initially resistant to the idea that it is nearly Christmas (see this post!), I have begun to accept it, and even to look forward to it (mulled wine may have played a part…); I still haven’t had my first mince pie though, although I have been craving one (or three (or five)). (more…)

Mini Chocolate, Nutella Ganache & Hazelnut Praline Layer Cake

Mini chocolate layer cake with nutella ganache & hazelnut praline - Domestic GothessIt was my fiance’s birthday last week so obviously there had to be cake, we didn’t really do anything to celebrate though so there were just the two of us to eat said cake, and as much as I like making big, fancy cakes it is not a great idea to have a massive cake when there are only two of you to eat it… So I set out to make a more manageable sized one…I came up with this mini chocolate layer cake with nutella ganache, hazelnut praline and decorative hazelnut spikes; impressive, but tiny. (more…)

Very Vanilla Layer Cake

Very vanilla cake - Domestic GothessVanilla is a flavour that is quite often overlooked, overshadowed by it’s bigger, bolder brother chocolate, it is most often used to enhance other ingredients rather than allowed to shine on it’s own. But when used well, vanilla is a beautiful stand-alone flavour, sweet, complex and comforting. I decided to bake a cake flavoured only with vanilla to highlight just how delicious it can be. (more…)

Passion Fruit, White Chocolate & Coconut Layer Cake

Passion fruit, white chocolate and coconut layer cake It seems I have a bit of a thing for three layer cakes; if you use 15cm/6in pans they turn out perfectly proportioned, tall enough to look impressive, but not so huge that they are impossible to eat. In fact I use my 15cm tins far more often than any others I own (and I own quite a few…), as they are such a convenient size if you don’t have loads of people to feed; I also want to get some really diddy 10cm ones to make tiny towering cakes with! (more…)

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