Posts Tagged ‘pistachio’

Baklava Pancakes & A Giveaway

Baklava pancakes - soft, fluffy Greek yoghurt pancakes flavoured with cardamom, cinnamon and chopped pistachios, walnuts and almonds topped with a delicious honey, orange blossom, lemon and rose syrup.

Baklava pancakes - soft, fluffy Greek yoghurt pancakes flavoured with cardamom, cinnamon and chopped pistachios, walnuts and almonds topped with a delicious honey, orange blossom, lemon and rose syrup.

More bloomin’ pancakes! I promise that once pancake day is over I will share something that isn’t pancakes, but for now I can’t get enough of them! These ones are baklava inspired – the sweet, syrupy, nutty filo pastry treat in pancake form. These are thick, soft, fluffy American-style pancakes made with Greek yogurt to keep them extra moist and pack in some protein and they are flavoured with cardamom, cinnamon and chopped nuts with a delicious sweet syrup with hints of lemon, orange blossom water and rose. (more…)

Valentine’s Persian Love Cake

Persian love cake - a romantic, fragrant cake flavoured with lemon, rosewater, cardamom, almond and pistachio, perfect for Valentine's Day!

Valentine’s Day is tomorrow and I’ve got a last-minute post for you in the form of Persian love cake. The story behind this cake goes that there was a Persian woman who was madly in love with a prince so she baked him a cake to make him fall in love with her; because what better way is there to win someone over than with cake?! There are multiple versions of the story floating around, some ending happily, some definitely not. It is extremely unlikely to actually be true and is most likely a fairly modern invention; but I do like food with a story!
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Peach, Pistachio & Rose Tarts

 Peach, pistachio & rose tarts - Domestic GothessI have been away from the blog for a little while – visiting my parents and cat-sitting in London; and have struggled to find the time (and motivation – the weather has been so warm I have just wanted to be outside) to do any blogging, so apologies to those of you who have commented and I haven’t yet replied to, service shall resume as normal as of now! I did not stop baking however; so I do have a few delicious things to share with you, the first of which is these gorgeous peach, pistachio and rose tarts. (more…)