Vegan wholemeal maple cinnamon rolls – incredibly good sticky cinnamon buns flavoured with maple syrup that just so happen to be vegan too!
These soft, gooey, sticky vegan wholemeal maple cinnamon rolls are some of the best cinnamon buns that I have ever made, ever. Damian was completely stunned that they were vegan and said that they were utterly indistinguishable from non-vegan ones, and that they were some of the best, most amazing cinnamon buns he had ever had. Which just goes to show that vegan food can be just as indulgent and delicious! (more…)
Vegan pumpkin chocolate chip cookies – easy, soft, chewy cookies that are full of pumpkin spice flavour and totally vegan too.
This weekend I did something that I almost never do – I had the weekend off. No work, no social media, no thinking about the blog (well, that last one is a bit of a lie, it is pretty much impossible to stop thinking about it altogether). Instead we went out for dinner, went to a gig (Eluveitie, an awesome folk metal band, in case you were interested) and did some shopping. I even had time to get stuck in to Book Of Dust by Philip Pullman which I had been eagerly awaiting and am thoroughly enjoying thus far. (more…)
I’ve been meaning to do some dabbling in vegan baking for a while now; veganism is becoming increasingly popular and while I myself have no intention of going vegan (vegetarian does me just fine and besides, I could never give up cheese), I do know several vegans so it only seems fair to have a few vegan versions of bakes up my sleeve. (more…)