• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Domestic Gothess
  • Recipes
  • About
  • Contact
  • Work With Me
    • Facebook
    • Instagram
    • Pinterest
    • TikTok
    • Twitter
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Recipes
  • About
  • Contact
  • Work With Me
    • Facebook
    • Instagram
    • Pinterest
    • TikTok
    • Twitter
  • Buy Me a Coffee

  • ×
    You are here: Home / Recipes / Splenda Margarita Mix

    Splenda Margarita Mix

    Published: Feb 14, 2018

    Go to Recipe

    Splenda margarita mix - a lower sugar version of a margarita. Post Sponsored by Splenda.

    margarita mix

    I don't know anyone who doesn't love a good cocktail, myself included; but they can be quite high in sugar. One of my favourites is a margarita, so today I am sharing Splenda's recipe for a lower sugar margarita mix.

    Instead of the usual Triple Sec which gives a margarita it's lovely hint of orange flavour but is a liqueur with a high sugar content; this recipe uses Splenda Granulated for sweetness, and orange extract for the orange flavour. This means that you can still enjoy a delicious margarita that is lower in sugar (and therefore calories), even if you are trying to cut down on sugar.

    Splenda is so handy for swapping out for sugar in loads of recipes to help you cut down on your sugar intake. This margarita mix takes literally just five minutes to mix up so why not give it a try for Valentines Day today!

    margarita mix
    Print
    5 from 1 vote

    Splenda Margarita Mix

    Course Drinks
    Prep Time 5 minutes minutes
    Total Time 5 minutes minutes
    Servings 1 person
    Author Domestic Gothess

    Ingredients

    • 35 ml tequila
    • 2 tablespoon lime juice
    • 4 tablespoon water
    • ¼ teaspoon orange extract
    • 1 tablespoon Splenda Granulated
    • small handful ice
    • coarse grain salt

    Instructions

    • Wet the rim of a glass and dip into a small plate of salt.
    • Combine all of the ingredients in a cocktail shaker.
    • Serve over ice in the prepared glass OR blend with a handful of ice in a blender to make a frozen margarita.

    Notes

    Recipe courtesy of Splenda

    *Recipe and image courtesy of Splenda.

    This post is sponsored by Splenda. Thank you for supporting the brands that allow me to continue doing what I love – playing with food and making a mess of my kitchen.

    More Recipes

    • Creamy marry me orzo in a pan on a tiled surface with a bunch of fresh basil and salt and pepper shakers.
      Creamy Marry Me Orzo (vegan)
    • A baking dish of vegan apple cobbler on a wooden table surrounded by fresh apples and cinnamon.
      Vegan Apple Cobbler
    • Flatlay of squares of vegan apple gingerbread cake on a dark surface surrounded by apples, pecans and a jar of ginger.
      Apple Gingerbread Cake (vegan)
    • Vegan apple galette with two slices cut on a sheet of baking paper with a bowl of glaze and a pastry brush.
      Vegan Apple Galette

    Never Miss A Post!

    Subscribe to get all the latest recipes delivered to your inbox.

    Reader Interactions

    Comments

    1. Sally

      February 14, 2018 at 5:06 pm

      5 stars
      Any margarita is good for me so worth a try!

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Hi, I'm Hannah! I'm a UK based vegan food blogger, recipe developer and food photographer specialising in the best vegan baking. Welcome to Domestic Gothess!

    More about me →

    Popular

    • Curried vegetable pasties – vegan pasties filled with curried vegetables and chickpeas, perfect for picnicking! #vegan #baking #pastry
      Curried Vegetable Pasties (Vegan)
    • Vegan fruit and nut flapjacks - easy vegan oaty flapjacks (oat cookie bars) filled with dried fruits, nuts and seeds. Perfect for snacking, lunchboxes and hiking!
      Vegan Fruit And Nut Flapjacks
    • Vegan chocolate fudge cake - an easy to make, moist, fudgy vegan chocolate cake topped with coconut milk ganache. No one will be able to guess that it's vegan!
      Vegan Chocolate Fudge Cake
    • Vegetable tagine wit almond and chickpea couscous - an easy, healthy vegetarian/vegan meal with tonnes of flavour!
      Vegetable Tagine With Almond And Chickpea Couscous

    Buy Me a Coffee

    Never Miss A Post!

    Subscribe to get all the latest recipes delivered to your inbox.

    Footer

    ↑ back to top

    About

    • About Hannah
    • Disclosure and Privacy

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact
    • Work With Me

    Copyright © 2026 Domestic Gothess. All rights reserved.