Raspberry, white chocolate and almond sheet cake – this amazing eggless, dairy free and vegan traybake cake is wonderfully soft and moist and full of fresh raspberries and white chocolate chunks.
This vegan raspberry, white chocolate and almond sheet cake is the kind of cake that you can’t just have one slice of; it is so moist and full of flavour, without being too sickly sweet, that you just can’t help coming back for more….
Vegan coconut cake – this eggless coconut cake with lemon glaze is really moist and very coconutty. Easy to make and perfect for snacking on!
My husband has declared this vegan coconut cake ‘the best cake ever’, and although I couldn’t possibly label any one cake the ‘best ever’, it is definitely up there with my favourites!…
Easy vegan chocolate cake – this simple vegan chocolate sheet cake is quick and easy to make and doesn’t use any unusual or hard to find ingredients. It is so moist and rich you would never guess that it is free from eggs and dairy!
I’ve made various incarnations of this vegan chocolate cake recipe before – vegan chocolate fudge layer cake, vegan chocolate sheet cake with ganache frosting, Halloween vegan chocolate tombstone cupcakes and vegan chocolate cupcakes for two….
Maple pecan cake with chocolate cashew cream frosting – this lovely vegan cake is naturally sweetened with maple syrup, making it a slightly healthier treat that is still delicious.
I made and photographed this maple pecan cake before Christmas, but January seemed like the most appropriate time to post it given that it is a ‘healthier’ cake….
Vegan beetroot chocolate cake with chocolate avocado frosting – a moist, fudgy chocolate cake with hidden veg, topped with a creamy chocolate avocado frosting; a delicious treat that is a little bit better for you!
This vegan beetroot chocolate cake with chocolate avocado frosting is so delicious and fudgy that you would never know that it contains hidden vegetables!…
Vegan banana cake with chocolate peanut butter frosting – easy to make, fluffy, moist banana cake filled with smooth, creamy peanut butter and chocolate buttercream. The perfect cake for all occasions!
The weather has been so hot recently that every time I buy bananas they ripen so incredibly quickly that we are unable to eat them all before they get too ripe. For me, once they have got black spots they are just too ripe to eat as they are. They are excellent for baking with however; and an excess of blackened bananas is the perfect excuse to make this vegan banana cake with chocolate peanut butter frosting….
Orange and almond cake with chocolate buttercream – three layers of moist, flavourful vegan orange and almond cake with vegan chocolate orange buttercream, chocolate drip and candied orange slices. Easy to make and perfect for celebrations!
It was my birthday at the weekend (32 in case you were wondering) and while I am not really fussed about having a large celebration; cake is absolutely a must of course. I would happily eat pretty much any and all cake flavours which makes narrowing it down to one choice of cake pretty difficult!…
Vegan chocolate sheet cake – a soft, moist, delicious chocolate traybake cake topped with rich, smooth vegan chocolate coconut milk ganache. Perfect for feeding a crowd!
If I had to pick a favourite cake flavour, I don’t think I could. But the cake that I crave most often is definitely chocolate. Specifically a dark, intensely chocolatey chocolate cake with a not-too-sweet ganache topping….
Vegan ginger cake – a moist, sticky, spicy sheet cake that is full of flavour, easy to make and perfect for snacking on. Egg and dairy free.
I know it isn’t really the right time of year for ginger cake, it is much more of an Autumn/Winter kind of thing; but we have been having a lot of dreary weather recently and I have just been in the mood for comforting bakes and warm flavours….
Vegan lemon almond cake with coconut whipped cream and macerated strawberries – a light, moist vegan lemon and almond cake topped with a cloud of coconut whipped cream and sweet macerated strawberries. The perfect cake for Spring!
This vegan lemon almond cake is really quick and simple to make, but it looks very pretty topped with it’s cloud of whipped coconut cream and mound of juicy strawberries; no decorating skills required! It would be a lovely cake to make for occasions such as Easter or Mother’s Day, not that it needs a special occasion to be baked at all….
Disclosure & Privacy
