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    appetizers

    • A bowl of vegan almond feta cream cheese on a marble board with crackers, chutney, olives, apple and grapes.
      Vegan Almond Cream Cheese - 'Feta' Style
    • Herby parmesan smashed potatoes - soft on the inside, crispy on the outside, these are the ultimate side-dish!
      Herby Parmesan Smashed Potatoes
    • Loaded Veggie Nachos
    • Mushroom pâté - a tasty vegetarian mushroom pâté made with dried porcini mushrooms for extra flavour. Great as a starter, canape or sandwich filling.
      Mushroom Pâté
    • Roasted Red Pepper And Chilli Hummus With Home-Made Pitta Chips
    • Spaghetti With Lemony Rocket & Walnut Pesto, Asparagus, Peas & Goat's Cheese

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    Hi, I'm Hannah! I'm a UK based vegan food blogger, recipe developer and food photographer specialising in the best vegan baking. Welcome to Domestic Gothess!

    More about me →

    Popular

    • Curried vegetable pasties – vegan pasties filled with curried vegetables and chickpeas, perfect for picnicking! #vegan #baking #pastry
      Curried Vegetable Pasties (Vegan)
    • Vegan fruit and nut flapjacks - easy vegan oaty flapjacks (oat cookie bars) filled with dried fruits, nuts and seeds. Perfect for snacking, lunchboxes and hiking!
      Vegan Fruit And Nut Flapjacks
    • Vegan chocolate fudge cake - an easy to make, moist, fudgy vegan chocolate cake topped with coconut milk ganache. No one will be able to guess that it's vegan!
      Vegan Chocolate Fudge Cake
    • Vegetable tagine wit almond and chickpea couscous - an easy, healthy vegetarian/vegan meal with tonnes of flavour!
      Vegetable Tagine With Almond And Chickpea Couscous

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