Coconut lime curd – this amazing vegan fruit curd is rich, smooth and creamy, easy to make and tastes like Summer in a jar. Ready in under 10 minutes. One of the consistently most popular recipes on my site is my vegan lemon curd; and for good reason. It is ridiculously easy to make and…
Lentil, vegetable and butter bean chilli – this easy vegan chilli with coriander rice, guacamole and roasted courgette is a delicious, healthy and filling meal. Post sponsored by HelloFresh. When HelloFresh asked me to recreate one of their recipes for the blog I was instantly drawn to this lentil, vegetable and butter bean chilli. Although…
Vegan peanut butter chocolate chip cookies – chewy in the middle and crispy around the edges, these peanut butter cookies are easy to make and very, very moreish! Vegan peanut butter chocolate chip cookies. Do I really need to say any more? These cookies are an adaptation of my popular vegan chocolate chip cookies recipe,…
Vegan carrot cake loaf – this is the best vegan carrot cake! Easy to make, moist, sweet and spicy with a zingy lemon glaze; this loaf cake is perfect for snacking on. It seemed criminal that I hadn’t yet posted a recipe for vegan carrot cake as it is both one of mine and Damian’s…
Vegan sausage casserole with lentils and farro – this hearty vegan stew is easy to make, healthy, very filling and incredibly satisfying. This vegan sausage casserole with lentils and farro is a regular on my meal rotation; particularly during the colder months. I love it because it is so easy to make but it is…
Raspberry, white chocolate and almond sheet cake – this amazing eggless, dairy free and vegan traybake cake is wonderfully soft and moist and full of fresh raspberries and white chocolate chunks. This vegan raspberry, white chocolate and almond sheet cake is the kind of cake that you can’t just have one slice of; it is…
Vegan coconut cake – this eggless coconut cake with lemon glaze is really moist and very coconutty. Easy to make and perfect for snacking on! My husband has declared this vegan coconut cake ‘the best cake ever’, and although I couldn’t possibly label any one cake the ‘best ever’, it is definitely up there with…
Chickpea, sweet potato and spinach curry – this healthy vegan curry is quick and easy to make, tastes delicious and makes for a very hearty meat-free meal. This is one of the meals that I frequently throw together when we are low on ingredients and I don’t want to go shopping. Typically I am always…
Vegan glazed doughnuts – these egg and dairy free fried ring doughnuts are incredibly light and fluffy. Topped with a vanilla glaze they are so moreish and very similar to a Krispy Kreme. Vegan glazed doughnuts have been on my to-make list for a while now; the recipe took a bit of testing to get…
Vegan Easter biscuits – a vegan version of the traditional West Country Easter Biscuit. These crisp cookies are lightly spiced, studded with currants and a touch of lemon and are very quick and easy to make. I don’t have a huge number of Easter recipes on the blog; mostly because apart from eating chocolate and…
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